Palestinian Agriculture Ministry Confirms No Watermelon Virus in Fields
Palestinian Ministry: No Watermelon Virus in Fields

The Palestinian Ministry of Agriculture confirmed on Sunday that no cases of watermelon virus have been detected in agricultural fields across Palestine. Mahmoud Fatafta, the ministry’s spokesman, emphasized that plant diseases do not transmit to humans regardless of their type, posing no threat to public health or consumers. He urged citizens to remain calm following recent reports from Israeli media about virus outbreaks in Israel.

Israeli Media Reports and Response

Israeli media reported in recent days that watermelon crops in several areas of Israel had been affected by a virus. In response, the Israeli Agriculture Ministry, in cooperation with relevant teams and insurance companies, destroyed approximately 1,000 dunums of affected crops. Fatafta noted that the virus spread in Israel this year increased five to six times due to the proliferation of whiteflies and aphids, which contribute to higher infection rates, as well as heavy rainfall and temperature fluctuations.

Import Regulations and Market Monitoring

Fatafta explained that watermelon imports into Palestinian markets are not carried out regularly but only when needed to cover shortages in local production. Such imports are subject to specific monitoring regulations and conditions imposed by the ministry before products are allowed to enter the market. He acknowledged that some agricultural products may occasionally enter through smuggling channels outside official procedures, but stressed that security and monitoring authorities follow up on such cases and take necessary measures against offenders.

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Advice for Farmers

The Ministry of Agriculture called on farmers to continue monitoring their fields, carry out necessary spraying operations, and maintain communication with ministry teams for technical guidance. It also advised farmers to avoid approaching infected watermelon fields or using the same agricultural tools, including scissors, plows, and transport equipment during spraying, plowing, or harvesting operations, to prevent the virus from spreading between fields.

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